Cosy in a cup. A favourite for calm evenings and post‑dinner comfort, this cinnamon‑ginger, chai-inspired blend delivers rich spice in flavour‑boosting pyramid bags.
Why it's special
Delicious with milk
Cinnamon + ginger
Fuller flavour
Ingredients
Ginger & Cinnamon
In oriental medicine, Ginger is prized for its warming properties and stimulating effect on blood circulation. According to Chinese culture, Ginger is filled with Yang energy that warms the body. First discovered in ancient Egypt, cinnamon is a spice that has been prized throughout history for its unique flavour and medicinal properties. Cinnamon is still used today in traditional Chinese medicine to boost the yang energies of the body. Rich in antioxidants, it’s also known for its anti-inflammatory properties. Cinnamon symbolises stability and soothing warmth.
How to Use
Steep 1 pyramid bag in 200 ml hot water for 6 minutes for a rich, spiced cup. Add milk, soya, or almond milk to create a cosy chai latte.